Chocolate and chilli are a well renowed combination in both sweet and savoury Mexican dishes. The addition
of the pasilla chilli in this particular recipe adds a deep, fruity flavour as well as warm chilli heat. The quantity in
this recipe delivers a nice, mild kick, but feel free to add a little more if you prefer a spicier treat!
Line bottom and sides of a approx. 25cm square baking tin.
Meanwhile break the chocolate into a heat proof bowl along with the cubed butter and salt. Place bowl over a saucepan of just simmering water, making sure the bowl is big enough to balance on the pan without the simmering water touching the bottom of the bowl. Melt until the mixture is nice and smooth.
In a bowl beat the eggs with the sugar until pale and fluffy and all the sugar granolas have dissolved.
Sift in the flour, cocoa powder and baking powder on top of the mixture, then add the Chile Pasilla Flakes, whisk gently to combine everything.
Now fold in the melted chocolate mixture until well combined.
Transfer your mixture into the baking tray, and put into the oven for around 25 minutes until it is crispy on top, but still gooey in the middle. Leave to cool in the baking tray then serve with whatever takes your fancy!
Cool Chile Updates
Important information for web customers in the UK (please read before placing your order.
We try our best to ship your parcel within 2-3 working days of receipt of your order.
We ship Monday - Friday up to 15:00, any order received after this time will be carried over to the next working day.
We produce fresh made to order tortillas Sunday - Thursday, therefore if you would like tortillas for the weekend, please ensure your order is in by Friday 15:30 (orders for tortillas by case and larger amounts by 08:00 Thursday).
Orders and deliveries will only be processed on working postal days, so please take this into consideration when ordering during a holiday period. If you need your parcel by a certain day, please email email@example.com or phone us 0208 969 5640 to discuss it and we’ll do our best to accommodate you.