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Ingredients

50ml Arquitecto Tequila

25ml Cointreau

10ml orange blossom water

10ml agave syrup

1 tsp lime juice

10 ice cubes

To decorate

orange peel

¼ orange

Salty Chilli Cocktail Rim

Orange Blossom Margarita by Karla Zazueta

Serves

1

Cooks In

10 minutes

Difficulty

Easy

Orange blossom water is a classic flavouring for pan de muerto, its soft perfume is intoxicating! Perfect for your Day of the Dead celebrations.

Method

Rub the rim of the glass with the 1/4 piece of orange, pour some Salty Chilli Cocktail Rim onto a small plate, then roll the moistened rim of the glass onto the salt. Add 5 ice cubes and set aside.

Then place 5 ice cubes in the cocktail shaker. Pour the tequila, Cointreau, orange blossom water, agave syrup and lime juice. Shake vigorously and pour the margarita mix into the glass.

Decorate with a piece of orange peel. Enjoy!