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Bruxo No. 3 Mezcal Barril
Bruxo No. 3 Mezcal Barril
Bruxo No. 3 Mezcal Barril
Bruxo No. 3 Mezcal Barril

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Bruxo No. 3 Mezcal Barril

NOM: 0184X, 0264X

Aroma: fruit and black pepper

Palate: rich cooked agave fruit, minerals, citrus, buttery warm spices and creamy finish

Good for: sipping and contemplating the world

Interesting fact: using the Barril agave, these wild agaves grow in very remote areas and need to be transported to the distillery by mule, made by Mezcal Master Felix Santiago, apparently pairs well with queso fresco, nuts and aquachile

Region: San Agustín Amatengo, Oaxaca

Agave: 12 -15 year old, wild Barril

Oven type: conical stone underground pit

Extraction method: mechanical shredder

Fermentation: naturally fermented with wild yeast in plastic tubs

Still type: copper - pot

ABV: 46%

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