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Chipotle Salsa
Chipotle Salsa
Chipotle Salsa

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Chipotle Salsa


- A spicy tomato salsa made with chipotles in adobo and fresh coriander.

Chipotle chillies give this salsa a rich, smoky flavour: perfect for dipping. 

  • Heatscale


  • Origin

    UK - We use chillies imported from Mexico to produce our sauces here in the UK.
  • Serving Suggestion

    Use as a dip for totopos (corn tortilla chips); with sour cream and guacamole to make nachos; or spread toast with refried beans, Chipotle Salsa and cheese and grill to make Mexican molletes. 

  • Ingredients

    tomatoes (69.5%), red onion, Chipotles in Adobo [chipotle chillies (5.4%), water, tomato paste, salt, sugar, onion, acetic acid], fresh coriander (3.3%), lime juice, sea salt. 

  • Nutritional Information

    Per 100g:

    Energy: 103.5kcal/ 433.2kJ

    Fat: 0.2g

    Of which saturates: 0.04g

    Carbohydrate: 24g

    Of which sugars: 11.2g

    Protein: 3g

    Salt: 2.2g

  • Preparation

    Ready to eat. Once opened, refrigerate and use within 5 days.

  • Allergy Advice

    Made in a factory that handles: gluten, crustaceans, eggs, fish, peanuts, soybeans, milk, nuts, celery, mustard, sesame

  • Really Cool Chile Fact

    Chipotle (chi-poht-lay) chillies are made by smoke-drying jalapenos. The name comes from the Nahuatl word ‘chilpoctli’, meaning smoked chilli.