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Maya Drinking Chocolate 100g
Maya Drinking Chocolate 100g
Maya Drinking Chocolate 100g

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Maya Drinking Chocolate 100g

We grind cocoa nibs, unrefined sugar and spices to make a paste which we set in trays, they chocolate is then scored and broken into slabs. 

We have used spices available in Maya times, sweet allspice, earthy annatto and just a touch of ancho powder for warmth.

Use to make hot chocolate with milk or water.

  • Product Origin

  • Ingredients

    cocoa solids ((48%) minimum, cocoa nibs, unrefined sugar, cocoa butter, cocoa powder, ancho chilli, annatto, allspice, sea salt

  • Storage and Preparation

    use 30-50g per 200ml of milk, heat together in a sauce pan unitl melted and hot, use a stick blender to make smooth, rich and frothy.

    use a little more when making with water

  • Allergy Advice

    Made in a factory thank handles nuts, sesame, peanuts