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Offer! was £2.95 Cafe de la Olla Syrup 140ml
Offer! was £2.95 Cafe de la Olla Syrup 140ml
Offer! was £2.95 Cafe de la Olla Syrup 140ml

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Offer! was £2.95 Cafe de la Olla Syrup 140ml

This beautiful syrup is on offer so we can run out our handwritten label and switch over to our new printed label. The size will also change, going up to 225ml like the Flor de Jamaica syrup. Grab a small milk bottle style while you can!

Cinnamon sticks and oranges are classic sweet flavourings in Mexico. Mexicans use 'real' cinnamon sticks to provide soft, earthy, woody and perfumed flavours to their sweet treats, coffee and many savoury dishes too. We source the best (and most expensive) cinnamon sticks from Sri Lanka to flavour this syrup. The cinnamon sticks and spices are steeped in light muscovado sugar syrup for a day then crushed and allowed to steep some more before being strained out and a tiny bit of pure orange oil is added. 

Traditionally used to sweeten Mexican coffee for a 'cafe de la olla' flavour, but it does so much more! 

Pour into 

- hot coffee

- iced coffee with evaporated milk

- tea lattes

Mexican Espresso Martini

Pour on to

- buñuelos 

- coffee ice cream! vanilla and chocolate is nice too

- autumnal fruit salad of apples, pears and oranges

- hot cakes

- muesli with yoghurt and apples

- roasted bananas with cream

Or use to

- steeped dried fruit like prunes for a panna cotta topping

- mix with evaporated milk as a 'soak' for sponge cakes

- glaze parsnips at the end of their cooking time 

  • Product Origin

  • Serving Suggestion

    Use to taste in coffee or cocktails

  • Ingredients

    light muscavado sugar, water, cinnamon, star anise, clove, orange oil

  • Storage and Preparation

    Once opened refrigerate and use within 4 weeks

  • Allergy Advice

    Made in a factory that handles nuts, peanuts and sesame.