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Ranchero Sauce
Ranchero Sauce
Ranchero Sauce

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Ranchero Sauce


- A medium spiced sauce made with tomatoes and fresh coriander.

A Mexican staple, this chilli-infused tomato sauce is key in traditional brunch dishes like chilaquiles, enchiladas and huevos rancheros. 

  • Origin

    UK - We use chillies imported from Mexico to produce our sauces here in the UK.
  • Serving Suggestion

    Heat sauce in a pan over a low heat until simmering. Serve on lightly fried Cool Chile Corn Tortillas with fried eggs. Serves 2. 

  • Heatscale


  • Ingredients

    Tomato (81%), onion, green chilli, fresh coriander (1.5%), sea salt rapeseed oil.

  • Nutritional Information

    Per 100g:

    Energy: 31kcal/ 129kJ

    Fat: 1.1g

    Of which saturates: 0.1g

    Carbohydrate: 3.6g

    Of which sugars: 3.1g

    Fibre: 1.1g

    Protein: 1.1g

    Salt: 1.3g

  • Preparation

    Once opened consume within 5 days.

  • Allergy Advice

    Made in a factory that handles: gluten, crustaceans, eggs, fish, peanuts, soybeans, milk, nuts, celery, mustard, sesame, sulphites.


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