UK Mainland Only (excluding alcohol)
From Cool Chile HQ (W3)
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Corn! It tastes of toasted corn! How cool is that.
An artisanal mezcal from Vago, made by mezcalero Aquilino Garcia Lopez with 100% espadin agave. Once the agave has been distilled it is infused with toasted corn, creating soft, sweet cereal notes alongside smoky agave on the palate.
Palate: strong, as the alcohol is high, notes of roasted corn, hazelnut, caramelized cane sugar, toasted wood and an oily nuttiness, alongside underripe banana, papaya, swirls of smoke, with a refreshing finish of mint leaves and tropical fruit.
Good for: sipping on special occasions
Interesting fact: This is a triple distilled mezcal. Between the second and third distillations, Aquilino Garcia Lopez adds roasted corn from his farm. The roasted corn taste shines through to the finish.
Oven type: earthen pit
Extraction method: tahona wheel
Fermentation: natural fermentation in wooden tanks
Still type: copper