Merry Christmas and Happy New Year!
The holidays are fast approaching and we would like to let you know are seasonal dates.
The Cool Chile Co offices will be closed after Friday, 20th of December 2013 until Monday, 6th January 2014, between these dates you will be able to order online but parcels will not be sent out until our return. So with that in mind please take note of the below dates so as to stock up on all the items you will need over the holiday period. Remember tortillas can be frozen, prised off one at a time and cooked from frozen in a dry pan.
For mainland UK customers make sure all your tortilla orders are in by the 10am Wednesday 18th December 2013 for the posting out Thursday and receiving Friday 20th December 2013. For everyone outside of mainland UK, please look at our delivery section of the website. The same will apply to our other fresh products, the poblanos and the queso fresco (as stocks last).
With all the festive cooking going on, we have a few Mexican ideas to use up your left overs including a link to a great blog, Mija Chronicles, that taught us the word taquear (to create a taco), meaning to make a taco out of what ever you have at hand. Look at this recipe for Brussel sprout tacos, go figure! Plus we have a few more simple ideas that might help to use up turkey left overs.
- Easy peasy green chilaquiles using Cool Chile Tomatillo Salsa (instead of salsa rojo) and adding shredded turkey on top.
- Little shredded turkey mole tacos using Cool Chile Mole Paste.
- Melting cheese and shreddd turkey stuffed quesadillas dipped into Cool Chile Chipotle Salsa.
- Make a rich broth with the turkey bones to make turkey pozole, perfect on cold days with a crunchy tostadas.
So have a great holiday, thanks for all your custom over the year and here is to the next one!
Cool Chile Co Team.
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