Achiote Seeds 250g

Product information

£5.75

Description

Brilliant red seeds with an earthy, woody flavor and vibrant colour.

Harvested from the annatto tree, achiote seeds (‘poor man’s saffron’) are often ground into a paste which is a key ingredient in pork pibil, a traditional recipe from the Yucatán in south-eastern México.

All bags are 100% recyclable once labels are removed. 

Quantity

Additional details

    Serving Suggestion

    For yellow rice, add a teaspoon of Achiote Seeds to a little oil and gently fry until it turns orange. Remove seeds, then fry onions and garlic before adding rice and water and cooking as per the rice packet instructions.

    Allergy Advice

    Made in a factory that handles peanuts, nuts and sesame

    Storage and Preparation

    Grind soaked seeds with garlic, vinegar, Mexican oregano and salt to make a paste. Loosen with orange and lime juice and use to marinate meat or fish. Warning! Stains everything red.